BACKGROUND: This week’s featured cigar, Estella by Espinosa, is the result of the collaboration between Erik Espinosa and Atlantic Cigar Company of Pennsylvania. Estella cigars are made at Espinosa’s La Zona factory in Esteli, Nicaragua and are produced just twice a year.
The cigar is a small batch, all Nicaraguan blend using Aganorsa tobacco and it is made exclusively for Atlantic Cigar.
The Estella comes in 4 sizes and the cigar I’m featuring today is the 5.5-inch by 52 ring gauge Robusto Extra.
FEATURED LIBATION: Papua New Guinea–Uyla coffee from CQ Coffee Roasters
Claudia Barrett owns CQ Coffee Roasters, which is a company based in Bedford, NH. All orders are roasted at the plant and shipped within 24 hours.
WHAT’S BEEN HAPPENING AT STOGIE FRESH?
Doc talks about cleaning up after a herf
EDITORIAL: On firearms and other controversial issues